Chocolate SoyNut Butter Bars

Peanut-Free Chocolate SoyNut Butter Bars

These melt in your mouth bars combine the rich flavors of soynut butter and chocolate, with a little hint of apple juice. What's not to love?


  • 2 tablespoons margarine, melted
  • 3/4 cup I.M. Healthy SoyNut Butter
  • 2 cups confectioners’ sugar
  • 3/4 cup crushed graham crackers
  • 2–4 tablespoons apple juice
  • 3/4 cup chocolate chips


  1. Combine margarine and I.M. Healthy SoyNut Butter in food processor.
  2. Add sugar and graham crackers, drizzling in enough apple juice (one tablespoon at a time) to make the dough stick together, but not enough to make it wet.
  3. Press dough into an 8x8 saucepan. Chill for 20 minutes.
  4. Melt chocolate chips in a double boiler or microwave.
  5. Pour and spread over dough. Chill for 20 minutes. Cut into squares and enjoy!



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