Recipe

ZUCCHINI, CORN AND CHORIZO TACOs

Pan roasted zucchini and corn tacos are sprinkled with chorizo, cotija cheese and cilantro for extra bold Mexican flavor INGREDIENTS 3 small zucchini, cut in half lengthwise, sliced (3 zucchini = about 1 pound) 2 Read More

In Season

Zucchini

Though it is treated like a vegetable, zucchini is actually the fruit of the zucchini flower. Ripe in late summer, zucchinis are notoriously prolific. When shopping for them, look for smaller, younger zucchini, typically less Read More